Learn how to make a Muttering Pines Farm Fresh Whiskey Sour. All you need is a chicken, that lays eggs.
Tastes like cloaca.
Full Video
Ingredients
- Boubon
- Lemon
- Simple Syrup (rosemary, ginger, honey, water - boiled down)
- Fresh Egg White
Steps
- Pour in 2 parts bourbon
- Add juice from half a lemon
- Add 1 part simple syrup
- Add 1 egg white
- Add ice
- Shake or wisk vigorously until foamy
- Pour into a glass
- Enjoy